Enhancing Flavor, Enhancing Well-Being: Dr. Schär’s Gluten-Free Marble Cake and Muffins Overcome Dietary Challenges with Each Luxurious Bite
Swedesboro, NJ / March 2024 / Dr. Schär, a prominent leader in gluten-free culinary innovation, proudly presents its latest creations: a gluten-free twist on the timeless Marble Cake and a selection of soft-textured Muffins available in Classic, Chocolate, and Chocolate Chip flavors. Crafted with meticulous attention to detail, these muffins mirror the same quality and care as the Marble Cake, promising to tantalize taste buds and provide a convenient indulgence for any occasion. This introduction marks another milestone in Dr. Schär’s ongoing mission to provide delectable and inclusive alternatives for individuals with specific dietary needs, ensuring everyone can enjoy these delightful treats without compromise.
Artisanally crafted, both the Marble Cake and Muffins boast a carefully curated blend of premium ingredients, ranging from barn eggs to Rainforest Alliance Certified™ cocoa products, meticulously selected to guarantee exceptional taste and quality. Whether relished as a morning delight or an evening indulgence, Schär’s Marble Cake and trio of muffin flavors aim to gratify palates and capture hearts with each moist, fluffy, and flavorful morsel.
Rooted in a commitment to accessibility and availability, Schär strives to create a world where everyone, regardless of dietary restrictions, can savor delicious, high-quality baked goods. With the introduction of these innovative gluten-free staples, the brand furthers its dedication to providing safe, flavorful, and nutritious options that cater to diverse dietary needs. The Marble Cake and Muffins exemplify Dr. Schär’s unwavering pursuit of excellence, offering a guilt-free treat suitable for any occasion.
In addition to its culinary prowess, Dr. Schär remains steadfast in its mission to enhance the lives of individuals with special nutritional requirements. Leveraging years of expertise in the gluten-free sector and collaborating with key celiac organizations, healthcare professional groups, and medical institutions, Dr. Schär continues to redefine the possibilities of gluten-free baking. By offering a range of high-quality options, the brand empowers individuals to enjoy delicious food without compromising on taste or quality.
Dr. Schär’s gluten-free Marble Cake and Muffins will be readily available for purchase at supermarkets, specialty food stores, and the Dr. Schär online shop. Priced at $5.99 for the Marble Cake and $6.49 for the Muffins, these products provide an affordable and indulgent gluten-free solution for consumers nationwide.
To experience the exceptional flavors of Dr. Schär’s new gluten-free offerings, visit the official Dr. Schär website today to place an order. Indulge in these delectable treats, which not only cater to dietary needs but also offer a delightful culinary experience with every savory bite.
About Dr. Schär:
For more than 100 years, Dr. Schär’s mission has been to improve the lives of people with special nutritional needs. Dr. Schär USA, Inc. is committed to providing great-tasting gluten-free food to the celiac, gluten-sensitive sensitive and IBS communities—offering a safe, flavorful, and high-quality line of gluten-free products. Schär has over 20,000 doors in the US and retailers including Walmart, Kroger, Sprouts, Whole Foods, ShopRite, Stop & Shop, and many more. The full portfolio of products spans from bread, cookies, candy, and crackers to frozen items, including puff pastry dough and croissants! The new soy-free Artisan Baker Breads further solidifies the commitment to trust among consumers with food allergies.
Forward-Looking Statements:
This release contains forward-looking statements regarding future operating and financial performance, product development, market position, and business strategy and objectives. These statements are based on current expectations of future events and are inherently subject to uncertainty. Actual results could vary materially from expectations and projections due to various factors. For a further list and description of these risks, uncertainties, and other factors, please refer to Dr. Schär’s filings with the SEC. Information in this release is as of the dates indicated herein, and Dr. Schär does not undertake to update any of the information contained in these materials, except as required by law.
For Media Inquiries Contact:
Heather Holmes
heather@publicityforgood.com
1+(828)332-5307
Published by: Nelly Chavez