Wild Oak Cafe, nestled in the heart of Glendale, California, has become a standout destination for fresh, handcrafted cuisine and creative beverages. Originally established in 2015, the cafe occupies a location with a unique past—a former gas station transformed into a welcoming space for culinary innovation and community connection. This remarkable transformation, combined with its commitment to quality and authenticity, has positioned Wild Oak Cafe as a beloved retreat for locals and visitors alike.
The cafe’s origins reflect a vision of reinvention and care. Once a utilitarian service station, the location has been meticulously redesigned into a serene, hill-hidden haven where guests can escape the bustle of the city while remaining only minutes from downtown Glendale. This combination of convenience and tranquility is a hallmark of the Wild Oak experience, providing a peaceful environment for savoring breakfast, lunch, or a creative coffee break.
From the beginning, Wild Oak Cafe has prioritized freshness and craftsmanship. Its founders established the cafe on the principle that food should not only nourish but also reflect pride and attention to detail. Every element of the menu demonstrates this philosophy. Meats are roasted in-house, sauces are prepared from scratch, and every dish is crafted to elevate familiar flavors with a homestyle yet refined approach.
Photo Courtesy: Wild Oak Cafe
At the heart of this thriving venture is Susanna Gevorgyan, an Armenian-American chef and entrepreneur whose journey exemplifies determination and passion. Susanna’s connection to her heritage and her dedication to culinary excellence shines through in every detail of the cafe. A graduate of Le Cordon Bleu in 2014, Susanna brought her world-class culinary training to Glendale to create a space where food and community could thrive together. Her story inspires Armenians and anyone striving to turn their dreams into reality, demonstrating the power of perseverance and pride in one’s roots.
Wild Oak Cafe’s culinary offerings are diverse and thoughtfully curated. Breakfast lovers can indulge in classic options like stuffed French toast and waffles, while those seeking heartier fare gravitate toward the signature breakfast burrito. Lunch favorites, such as the turkey bacon avocado sandwich, steak and cheese, and crispy chicken, showcase the cafe’s ability to blend freshness with satisfying flavors.
The cafe’s drink menu is equally captivating. Wild Oak Cafe goes beyond traditional coffee, offering unique, visually stunning and delicious beverages. Rainbow lattes and digital print lattes turn each cup into art, while the rose water latte adds a fragrant twist that delights the senses. These innovative drinks have become signature items, drawing customers who appreciate the blend of creativity and quality.
Photo Courtesy: Wild Oak Cafe
The story of Wild Oak Cafe is one of transformation, dedication, and celebration. What began as a 30-year-old gas station is now a cherished local gem, offering fresh, handcrafted meals and beverages in a peaceful yet accessible setting. Its commitment to quality, creativity, and the community has earned it a special place in the hearts of its patrons.
Photo Courtesy: Wild Oak Cafe
Wild Oak Cafe is an essential destination for those seeking a culinary experience that combines artistry, flavor, and a touch of Glendale’s unique character. Every plate and cup tells a story of passion, care, and the pursuit of excellence—a testament to what can be achieved when tradition meets innovation in the heart of a vibrant community.
Learn more about Wild Oak Cafe by visiting their website, exploring their Instagram, or checking out their Yelp page.
Published by: Martin De Juan
